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Food March 8, 2023

Hershey's unveils plant-based Reese's Peanut Butter Cups

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Chocolate lovers who can't eat dairy are now in luck when it comes to two beloved milk chocolate treats from Hershey's.

As more people trend toward plant-based snacks, Hershey's launched two delicious treats to satiate the appetite for a milk chocolate alternative with Reese's Plant Based Peanut Butter Cups and Hershey's Plant Based Extra Creamy with Almonds and Sea Salt.

The iconic candy confectioner said its new additions are made with oat instead of milk.

PHOTO: Hershey's created a new plant-based version of Reese's peanut butter cups, made with oat chocolate.
Hershey's
Hershey's created a new plant-based version of Reese's peanut butter cups, made with oat chocolate.
PHOTO: The new plant based extra creamy almond and sea salt Hershey's chocolate bar.
Hershey's
The new plant based extra creamy almond and sea salt Hershey's chocolate bar.

"Our purpose is to create more moments of goodness for consumers. Those moments are now more accessible for chocolate lovers looking for plant-based alternatives," Teal Liu, brand manager of Better For You with The Hershey Company, said in a statement.

Both new plant-based additions will hit retail shelves nationwide this spring with Reese's available in March, followed by the Hershey's extra creamy with almonds and sea salt in April.