Brandon López

Brandon's Latest Work

PHOTO: Mixologist Elizabeth Gascoigne drops by "GMA3" to share mocktail recipes to kick off Dry January.

Food January 5, 2024

Learn to make mocktails for Dry January with Elizabeth Gascoigne

PHOTO: In this undated stock photo, a dinner table with roasted ham and Christmas decorations is seen from above.

STOCK PHOTO/Getty Images

Food December 26, 2023

Make recipes from GMA3's Battle of the Holiday Leftovers at home

PHOTO: Michelin-starred chef Charlie Mitchell makes an elevated twist on a traditional dish just in time for the holidays.

Food December 19, 2023

Chef Charlie Mitchell elevates stuffed chicken for the holidays

PHOTO: Chef Yia Vang cooks up his pork katsu sando with honey slaw on "GMA3."

Food December 12, 2023

Chef Yia Vang's pork katsu sando with honey slaw

PHOTO: Chef and TV Host Bren Herrera drops by to share two delicious recipes just in time for the holidays.

Food December 5, 2023

Celebrate the holidays with chef Bren Herrera's delicious lamb chops

PHOTO: Chef David Chang of Momofuku shares some delicious recipes of what to do with leftover turkey just in time for Thanksgiving.

Food November 21, 2023

Momofuku's David Chang shares delicious leftover turkey recipe

PHOTO: Author Sara Moulton drops by "GMA3" to share three quick and easy make ahead recipes that will make your Thanksgiving stress-free.

Food November 20, 2023

3 dishes you can prepare ahead to make Thanksgiving dinner easier

PHOTO: Rapper E-40 drops by to make his mozzarella-stuffed meatloaf with BBQ sauce from his new cookbook, "Goon with the Spoon."

Food November 14, 2023

Rapper E-40 shares his mozzarella-stuffed turkey meatloaf recipe

PHOTO: Chef Richard Blais drops by "GMA3" to make his 50/50 mushroom burger from his new cookbook, "Plant Forward."

Victory Belt Publishing

Food October 31, 2023

Richard Blais' 50/50 mushroom burger recipe

PHOTO: Chef Eric Ripert drops by "GMA3" to make his delicious halibut mushroom casserole."

Food October 17, 2023

Learn to make 3-time Michelin-starred chef Eric Ripert's halibut mushroom casserole